Carla Oates, known as ‘The Beauty Chef’, is a naturalist who is passionate about nature and the profound synergy we share with it. Based in Sydney’s Bondi Beach, Carla has been researching, writing and teaching about organic beauty and health for the last fifteen years.
Carla is the author of the best-selling book Feeding Your Skin, editor of Wellbeing Beauty Book and is the natural beauty columnist for Wellbeing Magazine. She runs regular Beauty Chef workshops in Sydney. She is also the Goodwill Ambassador of Australian Organic.
She believes that organic skincare and food is the most sustainable choice for the health of both the individual and the environment. An avid beauty chef and formulator, she has spent the last fifteen years, creating beauty products from foods in her kitchen and herbs from her garden.
During this time, Carla has collaborated with many of Australia’s best natural health practitioners and formulators. She has combined her knowledge and passion to create The Beauty Chef, the world’s first Living skincare range. Carla works with a dedicated team of chemists, naturopaths and nutritionists on her formulas that are based on her own unique recipes.
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