Bottega Organica Balance Face cream
At morning and night, massage onto cleansed skin. For added benefits, apply after mist and serum.
Ocimum tenuiflorum (holy basil) water *, olea europaea (olive) fruit oil bo, cera alba (beeswax *), glycerin *, salvia officinalis (sage) extract *, echinacea purpurea (coneflower) extract bo, galega officinalis (French lilac) extract bo, salvia haenkei (prawn sage) extract bo, daucus carota sativa (carrot) flower/seed extract bo, salix alba (willow bark) extract bo, vetiveria zizaniodes (vetiver) root oil *, cananga odorata (ylang ylang) flower oil *, boswellia carteri (frankincense) oil *, pogostemon cablin (patchouli) oil *, lactobacillus ferment pb, linalool eo, farnesol eo, benzyl benzoate eo, geraniol eo
* certified organic herbs flowers and fruits
bo harvested by Bottega Organica
eo natural component of essential oil
pb probiotic: lactobacillus rhamnosus
Designed by science, made from nature. Bottega Organica combines proven anti-aging research and 100% natural, organic ingredients to create revolutionary skincare products. Driven by the belief that breakthrough science and organic skincare can go hand in hand, we meticulously craft every formula to nurture the skin and prolong youthfulness without preservatives, artificial fragrances, emulsifiers, colors, or synthetics of any kind.
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Tulsi regulates sebum production promoting a balanced complexion. French lilac rejuvenates and brightens the skin, restoring its radiant glow. Wild carrots are high in antioxidants and vitamins essential for skin repair. Coneflower and vetiver oil stimulate healthy skin renewal while prawn sage exerts its powerful cell-revitalizing activity. Lactobacillus rhamnosus adds advanced probiotic benefits.
These rich, replenishing creams are freshly crafted in small batches at our farm and apothecary upstate New York. Due to 100% natural ingredients and traditional processing, the cream should be protected from sunlight and stored at a temperature below 72 degrees Fahrenheit (22 degrees Celsius). Apply with a clean, dry spatula, and consume within two months of opening.