The Beauty Chef Beauty Fix Balm
A beauty balm that does it all, The Beauty Chef ’s Certified Organic
Beauty Fix is a multi-use product designed to help heal, nourish and protect dry, rough, moisture-seeking skin.
Whether used as a hydrating lip balm, smoothing and de-puffing eye balm, dry skin moisturizer or as a soothing and gentle skin salve for dry hands, nails, feet, heels, knees or elbows; this hard-working pot of perfection is a one-stop-shop for all of your beauty fixes.
Containing a complex proprietary formula, the Beauty Fix mixes nourishing botanical oils with a unique fermented coconut extract and a blend of seeds and grains, vitamins, minerals and essential fatty acids that works to soothe, soften and protect dry skin, while smoothing fine lines and wrinkles.
The Beauty Chef ’s unique bio-fermentation process, Flora Culture™, cleverly transforms amino acids from the grains and seeds (including quoina, brown rice, millet, chick peas, mung beans, alfalfa and linseed) helping the skin to better absorb the nutrients, while the addition of lactic acid during this unique fermentation process works to further super-charge the formula, helping to hydrate skin and synthesize collagen.
Apply to lips, eyes, hands, feet, elbows, or any other dry areas, Topical only.
The power ingredients in The Beauty Chef ’s Beauty Fix includes:
•Fermented young coconut extract: Rich in electrolytes, young coconut is both a hydrating and rejuvenating ingredient.
•Coconut oil: A natural antibacterial, it helps to rebalance and protect the skin.
•Camellia Seed: Packed with omega 3, 6 and 9 fatty acids, as well as vitamin E, it helps to nourish and protect the skin, while smoothing fine lines and wrinkles.
•Rosehip oil: Rich in essential fatty acids and high in moisture, rosehip oil helps repair the skin and reduces the effect of sun damage
Camellia Oleifera* (Camillia) Seed Oil, Cocos Nucifera* (Coconut), Cera Alba* (Beeswax), Theobroma Caco* (Cocoa) Seed Butter, Rosacanina (Rosehip) Oil Olea Europaea* (Olive) Fruit Oit, Butyrospermum Parkii* (Shea Butter), Tocopherol Fermented Coconut Water Extract (Fermented Young Juice, Honey, Mung Beans, Brown Rice, Chickpeas, Red Lentils, Linseed, Alfalfa Seed, Millet And Quinoa) Coconut Flavour Extract*, Fermented Essence (Unique Lactic Acid Extract From Fermented Wheat, Barley And Alfalfa Grasses, Spirulina, Rye, Oates, Maize, Millet, Flaxseed, Soy Beans, Buckweat, Mung Beans, Brown Rice, Green Ginger And Lemon Juice) *Certified Organic Ingredients.
About The Beauty Chef
Carla Oates, known as ‘The Beauty Chef’, is a naturalist who is passionate about nature and the profound synergy we share with it. Based in Sydney’s Bondi Beach, Carla has been researching, writing and teaching about organic beauty and health for the last fifteen years.
Carla is the author of the best-selling book Feeding Your Skin, editor of Wellbeing Beauty Book and is the natural beauty columnist for Wellbeing Magazine. She runs regular Beauty Chef workshops in Sydney. She is also the Goodwill Ambassador of Australian Organic.
She believes that organic skincare and food is the most sustainable choice for the health of both the individual and the environment. An avid beauty chef and formulator, she has spent the last fifteen years, creating beauty products from foods in her kitchen and herbs from her garden.
During this time, Carla has collaborated with many of Australia’s best natural health practitioners and formulators. She has combined her knowledge and passion to create The Beauty Chef, the world’s first Living skincare range. Carla works with a dedicated team of chemists, naturopaths and nutritionists on her formulas that are based on her own unique recipes.
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